tag:blogger.com,1999:blog-2849440572497339316.post4452697214017556019..comments2023-09-10T19:42:34.607+08:00Comments on Dari Dapur Maisya: Laksa..my mom's styleMaisyahttp://www.blogger.com/profile/14638396352700777279noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-2849440572497339316.post-36840621686869499542011-08-24T16:39:51.060+08:002011-08-24T16:39:51.060+08:00resepi tu memang utk buat udon. Maisya saje je suk...resepi tu memang utk buat udon. Maisya saje je suka makan dgn kuah laksa sebab rasa & teksturnya lebih kurang je dgn laksa.Maisyahttps://www.blogger.com/profile/14638396352700777279noreply@blogger.comtag:blogger.com,1999:blog-2849440572497339316.post-12747363683515644982011-08-24T15:34:49.392+08:002011-08-24T15:34:49.392+08:00Maaf nk tanya..
y resipi Udon 2 same cam laksa kua...Maaf nk tanya..<br />y resipi Udon 2 same cam laksa kuala kangsar ke?atau same cam y org selalu jual 2..?<br />npak cam menarik.insyaAllah akan cube wt 1 hari nanti..hehehAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-2849440572497339316.post-62264937646799735842008-06-08T23:02:00.000+08:002008-06-08T23:02:00.000+08:00mak aiiii laksa asam...ikshhh kalau kt umah bila w...mak aiiii laksa asam...ikshhh kalau kt umah bila wat laksa ni mesti satu periuk besaauuu buleh mkn 3-4 round satu kepala!! perghhhh masyukkk gilerrr hirup panazzzz2... <br>i kdg2 bila xde stok laksa pun guna udon gakkk tp lg sedap mee laksa kan :pshimahttp://shima27.fotopages.com/noreply@blogger.comtag:blogger.com,1999:blog-2849440572497339316.post-52332406164902158252008-06-10T17:56:00.000+08:002008-06-10T17:56:00.000+08:00sedapnya terliur ler plak..laksa nie buat ler cam...sedapnya terliur ler plak..laksa nie buat ler camner pun..sure tk tolak punya..soulha,cairohttp://sofwat.fotopages.com/noreply@blogger.comtag:blogger.com,1999:blog-2849440572497339316.post-71763889549507884462008-06-11T05:43:00.000+08:002008-06-11T05:43:00.000+08:00salam kak maisya,laksa tu buat dgn gandum 100% ke?...salam kak maisya,<br><br>laksa tu buat dgn gandum 100% ke?kalau mix,camna?tingin nk buat laksa tp sarang tak de.<br><br>psst...kak maisya pernh duk kt jepun yek?tuan umahhttp://www.blogger.com/profile/09555947250587267584noreply@blogger.comtag:blogger.com,1999:blog-2849440572497339316.post-46862150710316619542008-06-11T11:29:00.000+08:002008-06-11T11:29:00.000+08:00shima,akan pun boleh sepanjang hari makan laksa je...shima,<br>akan pun boleh sepanjang hari makan laksa jer..<br><br>sue,<br>betui tu<br><br>ct,<br>akak guna campuran tpg gandum dgn tpg ubi sikit. Yg ni buat macam mee kuning tu tak payah pakai acuan, guna mesin mee tu je.<br>Ha ah...pernah dok merantau kat sana kejap.Maisyahttp://www.blogger.com/profile/14638396352700777279noreply@blogger.com